Carissa's Exploits and Fabulous Adventures




Japan Round Two

Monday, October 14, 2002

Saturday I had swim practice and then studied. Not terribly exciting, but I have a big test on Tuesday.

Saturday night my family took me to a Chinese restaurant where I got to try Jellyfish and shark's fin soup. They are really good. Although I didn't believe them that I was eating jellyfish at first. The waiter had to come explain it to me. I had always assumed jellyfish would be poisonous. I also had Shanghai crab, which I was told is the best in the world, but I was unimpressed by the crab. I would definitely rank Baltimore crabs higher.

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